Microbial contamination leads to kimchi product recall

Wednesday, 29 April, 2020

Microbial contamination leads to kimchi product recall

The NSW Food Authority is conducting a recall of two Kimchi products from The Kimchi Company (600 g and 300 g), due to a potential microbial contamination caused by under-allocation of salt. Food products with the potential for microbial contamination may cause illness if consumed. These products were made in South Korea and have been available for sale at Harris Farms Markets in NSW.

The products being recalled include The Kimchi Company Kimchi 600 g glass jar, and the Kimchi Company Kimchi 300 g glass jar, both with expiration dates of 22 September 2020. Any consumers concerned about their health should seek medical advice and should return the product to the place of purchase for a full refund.

Image credit: The Kimchi Company

Related News

Researchers discover how to boost sales of ugly foods

Researchers have found that ugly vegetables can be sold at full price if consumers are made aware...

AFGC encourages consumers to buy early for Christmas

A pallet shortage is likely to have an effect on the ease of buying Christmas goodies, with the...

Consumers are increasingly reaching for non-alcoholic drinks

Brewers and other alcohol manufacturers are developing alcohol-free beverages as consumers show...

  • All content Copyright © 2021 Westwick-Farrow Pty Ltd