[White paper] How safe is X-ray inspection of food?

Supplied by Mettler-Toledo on Wednesday, 20 November, 2024


This white paper is essential reading for any food manufacturer hesitant to adopt x-ray inspection, particularly those worried about staff resistance to working with x-rays and consumers potentially choosing competing brands.

Explore key questions for food manufacturers, including:

·Why use X-rays to inspect food?

·Do X-rays affect the safety, flavour, texture and nutritional value of food?

·What's the difference between food inspection and food irradiation?

·What's the difference between X-ray radiation and radioactivity?

·How safe are X-ray systems used in the food industry?


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