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Production Techniques Ltd (PTL)

PTL custom design and manufacture a large range of chocolate processing and bar manufacturing equipment. PTL work from initial construction, through design, manufacture, assembly, testing, shipping, installation, training and service. PTL was formed in 1988 and has staff with over 30 years experience in the industry.

Phone: +64 9 274 3514
Fax: +64 9 274 3515
18 Echelon Place, East Tamaki , Auckland 2013 (Directions)


PTL Melter V20 chocolate melter

Increased production efficiency, greater changeover flexibility and lower operational costs are key to the Melter V20 from PTL.

Continuous melters

PTL has developed an effective range of continuous melters that have been designed to melt chocolate, compound, cocoa butter, cocoa liquor, butter and various other fats that are currently used within the chocolate, biscuit, snack and dairy industries.

Chocolate depositor

The PTL cluster depositor uses a depositing action to create the look of homemade chocolate clusters with automated ease. The machine deposits chocolate with various inclusions directly onto a belt or into cups or moulds.


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