The MPC 100 pineapple chunk cutter combines two processing steps in one device to produce bite-sized pineapple chunks.
The peeled and cored pineapple cylinder is placed in the tabletop device. When the lever is pulled down, the pineapple is cut into even slices that are 15 mm thick. In the next step, the pineapple slices are fed through a cutting insert with the help of a pusher. The result is pineapple chunks that are suitable for use in fruit salads or as pineapple snacks packed in portions.
The manual cutting procedure and device cleaning are both quick and easy to perform.
The pineapple chunk cutter can be combined with the manual pineapple top and tail cutter and the HGW manual grid cutter to form a manual processing line for pineapples.
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