The MPC 100 pineapple chunk cutter combines two processing steps in one device to produce bite-sized pineapple chunks.
The peeled and cored pineapple cylinder is placed in the tabletop device. When the lever is pulled down, the pineapple is cut into even slices that are 15 mm thick. In the next step, the pineapple slices are fed through a cutting insert with the help of a pusher. The result is pineapple chunks that are suitable for use in fruit salads or as pineapple snacks packed in portions.
The manual cutting procedure and device cleaning are both quick and easy to perform.
The pineapple chunk cutter can be combined with the manual pineapple top and tail cutter and the HGW manual grid cutter to form a manual processing line for pineapples.
Urschel Little Gem Aspire dicer for fruit and vegetables
The compact dicer is designed to deliver versatile slicing, strip cutting and dicing for...
Easy Plate Listeria for environmental Listeria testing
Environmental monitoring for Listeria is critical in food manufacturing.
MAINCA BS-2800 SENTINEL bandsaw
The MAINCA BS-2800 SENTINEL is a bandsaw with a safety stop mechanism designed to prevent most...
