​​Tetra Pak and FOSS inline standardisation analyser

Tetra Pak and milk analysis experts FOSS have launched an advanced version of the Tetra Pak Standardization unit. With continuous measurement and control of protein and fat in dairy products, the unit is designed to help users achieve consistent product quality by removing the uncertainty of sampling techniques.

The solution uses automation hardware and software algorithms that react and adjust in real time, offering good ratio performance. The system provides key data every seven seconds, enabling quicker reaction times to achieve high product quality.

Suitable for cheese and milk powder production, benefits include: advanced performance for fat to protein ratios; uniform and on-specification product quality; eliminates the uncertainty associated with manual sampling.

Integrating Tetra Pak’s propriety software algorithm and the FOSS analyser in the Tetra Pak Standardization units with continuous protein control results in an advanced solution for inline measurement and control.

Another benefit of analytic software within the standardisation units is the ability to test a number of components directly, eliminating the need for manual testing.