Chewing for calcium
Monday, 02 May, 2011
The gum range (which includes EXTRA Professional and EXTRA Professional White), has been a key category growth driver, accounting for 16.1% share of gum in national grocery channels, and a 15% share of gum in national convenience channels.
The EXTRA Professional range has been enormously successful for Wrigley. Over the past five years, the gum category has grown strongly at 7.72% in national grocery channels. During this period, total EXTRA Gum has grown 1.64%, whilst the EXTRA Professional range has seen an impressive 2.58% growth.
Ice cream makers pledge to reformulate without artificial colours
Last week, the majority of ice cream makers in the US pledged to eliminate certified artificial...
Call for comment on phospholipase C as a processing aid
Food Standards Australia New Zealand is calling for comment on an application to use the...
ROKLive 2025 program released
Rockwell Automation has unveiled its program for ROKLive 2025 on the Gold Coast from 29–31...