Chewing for calcium
Monday, 02 May, 2011
The gum range (which includes EXTRA Professional and EXTRA Professional White), has been a key category growth driver, accounting for 16.1% share of gum in national grocery channels, and a 15% share of gum in national convenience channels.
The EXTRA Professional range has been enormously successful for Wrigley. Over the past five years, the gum category has grown strongly at 7.72% in national grocery channels. During this period, total EXTRA Gum has grown 1.64%, whilst the EXTRA Professional range has seen an impressive 2.58% growth.
Heat and Control brings coffee and tea processing solutions to MICE 2026
Heat and Control will showcase its latest coffee and tea processing, packaging and inspection...
AI-based hyperspectral camera to enable more food applications
A team of experts is developing a compact hyperspectral camera that uses AI to perform complex...
Call for comment on endo-1,4-beta-xylanase as a processing aid
Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to permit...
