Shouldn't you be at AUSPACK?


Tuesday, 07 March, 2017

AUSPACK only happens every other year — so if you don’t make it to Sydney Showground at Homebush between now and this coming Friday you will have to wait another two years!

At AUSPACK you will be able to see all the latest packaging and food processing equipment and systems, talk with key vendors and network with your mates.

With a bit of extra effort you will also be able to attend the Australian Institute of Packaging’s conference. (You had better go online now to ensure you can get access to this — lots of great local and international speakers.)

AUSPACK has something for everyone, but first a few bits of advice:

  • Wear comfortable shoes — you’ll be walking a lot to see all of the exhibitors.
  • Ignore the signs to park in P1 and park in P6 and then snaffle a ride on the shuttle to the event. Yes, P1 is closer but getting out of that parking station at the end of the day can be very time-consuming.
  • The show is great — pay for a day’s parking when you arrive and avoid the crush at the end of the day.
  • Come and visit What’s New in Food Technology & Manufacturing/www.foodprocessing.com.au and get zapped so you can refresh your registration to receive our free magazines and eNewsletters.
  • Bring an open mind — you may think you are looking for one thing but something from left field may really be what you are after.
  • Have fun.
Related News

Food and beverage startup awards open for nominations

Nominations for the annual FaBA Food and Beverage (F&B) Startup of the Year Awards are now open.

Alfa Laval hosts academic event in food engineering

Some of the brightest young minds in food engineering and technology gathered at Alfa Laval's...

Young viticulturists in NZ start preparing for 2026 competitions

Regional competitions will soon commence for the ultimate prize of the 2026 New Zealand Young...


  • All content Copyright © 2026 Westwick-Farrow Pty Ltd