Sensory Research founder retires

Sensory Solutions

Wednesday, 24 June, 2015

Sensory Solutions, a Sydney-based sensory research company, has announced the retirement of its founder and CEO Paul Squires.

General manager Mark Ellis, research director Jodie Hill and finance director Patrick St Flour have bought the company from Squires. All three staff have worked at the company for a number of years.

Sensory Solutions was launched by Squires in March 1996, in partnership with the late Dr Tony Williams of Sensory Research Laboratories, who was UK-based.

Today, Sensory Solutions is a consumer and product research company working across many categories in the FMCG market.

Related News

foodpro wrap-up: the event welcomed over 10,000 visitors

foodpro 2026 visitors included manufacturers, processors, packaging specialists, R&D teams...

Halal food enters growth phase in Australia

The Halal food sector in Australia is no longer a niche market, with 29% growth over the last...

Australian wine exports fall below 600 million litres

The latest report from Wine Australia has revealed a decline of 7% in wine value for June...


  • All content Copyright © 2026 Westwick-Farrow Pty Ltd