Product identification training course
The Australian Institute of Packaging has announced a new half-day training course: Introduction to Product Identification.
Presented by Matthews Australasia General Manager – Operations Mark Dingley, the course will provide an insight into product identification requirements through the supply chain and the technology needed to achieve compliance, as well as process improvements. The course will also incorporate where product identification is heading, including trends such as serialisation and product identification technology for reducing waste and improving profitability. Some hands-on training will be included on a wide range of identification and inspection equipment such as label print and apply and vision systems.
The course is suitable for packaging technologists, designers, engineers, production and operations personnel.
The first course will be held on 17 March in Scoresby, Victoria. To book your place click here.
UQ receives funds to boost innovation in food and beverage
The University of Queensland has secured federal government commercial research funding to help...
Entry opens for SA Food and Beverage Industry Awards
The awards recognise promising and innovative businesses and individuals from the South...
UQ grants for fledgling agrifood businesses
Better beer, exotic mushrooms and probiotic-fuelled lettuces are just some of the eclectic food...
