FSANZ calls for submissions on three-year plan
Food Standards Australia New Zealand (FSANZ) has called for submissions to help develop the organisation’s three-year forward plan, known as the ‘Work Plan’.
“The Work Plan ensures stakeholders have an opportunity to keep up to date on all the applications and proposals FSANZ is working on,” FSANZ Chief Executive Officer Steve McCutcheon said.
“The plan is reviewed by FSANZ on a quarterly basis and also updated regularly on the website to ensure stakeholders are kept up to date on any changes to our timeframes for assessing applications and proposals,” McCutcheon said.
Written submissions are invited on the Work Plan by 6 pm (AEST) 22 June 2015.
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