Ferrero's sustainability progress
07 July, 2023On World Chocolate Day today, we take a look at Ferrero Group's progress with its key sustainability objectives and targets in Australia, and globally.
Cracker company selected for net zero pilot
27 June, 2023Food South Australia and Siemens have selected Tucker's Natural to run a pilot of Sigreen, an emissions tracking and management solution.
A cleaner future amid rising landfill costs and dangers
15 June, 2023Piling food and beverage waste into landfill poses many hazards, releasing toxins into the environment and emitting high volumes of greenhouse gases.
Barry Callebaut sets sustainability targets beyond 2025
12 May, 2023Barry Callebaut Group has presented a set of sharpened targets for Forever Chocolate, its plan to make sustainable chocolate the norm.
Using algae to make beer more sustainable
05 April, 2023 by Ralph PJ, Pernice MAussie researchers have uncovered the potential of using photosynthetic algae to capture carbon dioxide produced as a byproduct of a wide variety of applications.
South Australian food and beverage industry to lead net zero trial
31 March, 2023Siemens is seeking a South Australian company to trial its SiGreen innovation, which enables emission tracking and managment of a product's carbon footprint.
The future of emissions in the beef industry
20 January, 2023A research team led by the University of Queensland has developed a tool to help the global beef industry reduce costs and emissions while meeting demand for meat.
New Zealand dairy industry one step closer to net zero
02 December, 2022Fonterra and Nestlé have announced a new partnership designed to help reduce New Zealand's on-farm emissions.
COP27: dairy sector progress to net zero
14 November, 2022The dairy sector has announced the progress of its global PP2DNZ climate initiative, which launched last year.
MEQ Probe MEQ LIVE meat measurement technology
11 November, 2022MEQ Probe has launched MEQ LIVE, a technology that allows for the measurement of meat quality and yield of a live animal while reducing carbon emissions.
Thermal flow meter with bidirectional measurement and reverse flow detection
01 October, 2022Endress+Hauser have successfully installed more than 100,000 t-mass flow meters worldwide.
Raising the bar: AVL Wines announces Net Zero 2040 commitment
16 September, 2022AVL Wines has set an ambitious climate target to achieve net zero carbon emissions by 2040 across its entire value chain.
Woolworths Group joins sustainable beef body
07 September, 2022Woolies has become a member of the Global Roundtable for Sustainable Beef, which is working to introduce sustainable beef farming.
Meat processor embraces geothermal energy
29 August, 2022Hardwick Processors has adopted heat pump technology to reduce its reliance on natural gas for heating by 75%.
Ben & Jerry's works to decrease dairy emissions
12 May, 2022A series of changes to farms and cattle management is expected to see greenhouse gas emissions reduced by half.
