Hinds-Bock Industrial high-speed, multi-piston, cantilevered depositors are designed to work oven conveyors in production bakeries. These industrial depositors are available in many configurations, including vertical designs to take up a limited amount of space on the line.
The equipment provides high-speed, accurate depositing of muffin, cake and snack batters with or without particulates, and can be used for gluten-free products. Speeds are up to and over 1000 per minute depending on pan configuration, deposit size and batter viscosity. Change spout tooling adds versatility enabling these machines to deposit into multiple panning patterns. The machines feature the latest electronic controls and a robust design.
Phone: 08 9242 1690
JBT Marel ATHENA chicken breast deboning
JBT Marel's ATHENA chicken breast deboning solution is designed to handle speeds of 6000 per...
Food processing and materials handling equipment on display at foodpro
The Global Machinery & Supplies team will be exhibiting the latest releases of equipment for...
Waldner Dosomat MOVE filling and packaging machine
The Dosomat MOVE by Waldner Germany represents more than a technical upgrade in filling and...

