Specialised compressed air for the food industry
Mars steams ahead with renewable technology for pet food process
Repurposing proteins from beer-brewing waste
E-tongue beats sniff test at white wine spoilage detection
For the sake of saké: combating beverage fraud in Japan
Specialised compressed air for the food industry
Compressed air is a key utility supporting the food packaging and food processing industries in Australia.
Mars steams ahead with renewable technology for pet food process
Mars Petcare's home-grown sustainability venture Green Steam allows its Wodonga factory to use renewable steam to cook its pet food.
Repurposing proteins from beer-brewing waste
Researchers from NTU Singapore have created a method of extracting over 80% of the available protein from a significant by-product of the beer brewing industry.
E-tongue beats sniff test at white wine spoilage detection
A recent WSU study showed the e-tongue identified signs of spoilage in white wine four weeks before a human panel noticed the change and before Petri dish results.
For the sake of saké: combating beverage fraud in Japan
In order to help combat the global issue of saké fraud, researchers have developed an analysis method to authenticate the source of the Japanese beverage.
Camfil Megalam ProSafe HEPA panel filters
The Camfil Megalam ProSafe range of terminal HEPA panel filters is designed for turbulent and...
EXAIR Safety Air Guns
EXAIR safety air guns have been designed to eliminate the safety issues associated with some...
Supermarkets inquiry: mandatory code of conduct recommended
The interim report, released Monday, says that the voluntary code of conduct should be mandatory, with penalties for breaches.
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Chobani Australia welcomes Scott Hadley as Managing Director
Chobani has announced the appointment of Scott Hadley as Managing Director – Australia/New...
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Safe food union: BfR and SFA sign cooperation agreement
The Singapore Food Agency (SFA) and BfR in Germany have signed a Joint Declaration of Intent with...
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The countdown to Woolworths is complete in NZ
Woolworths has officially launched in the New Zealand market, rebranding from Countdown.
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Rice being explored as a 'clean label' thickener
Polyphenols and proteins from pigmented waxy rice are being explored as a natural alternative to modified starch, which could have future uses for...
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Honey truffle sweetener alternative on path to market
Following the discovery of a sweet protein from honey truffles last year, MycoTechnology is...
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Cereal fortification: can it address anaemia?
Research has shown that food fortification, particularly infant cereal fortification, can reduce...
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Cultivated chicken: with 50% less carbon
A life cycle analysis (LCA) was conducted to evaluate the anticipated environmental impact of...
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Finding ways to preserve food quality and ensure food safety
A US study has developed a framework for food processors to preserve quality and maintain food safety.
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Piglet research to help optimise formula for babies
Charles Sturt University is conducting a trial with piglets to help discover the best human...
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Collaborate and chat: register for FSANZ Stakeholder Forum
Food Standards Australia New Zealand has announced its biennial Stakeholder Forum will be held on...
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New study: Plant-based beef versus natural beef
Plant-based beef outperforms the animal version when it comes to climate change, but there's...
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