Food Safety-Packaging Standards & Regulations Half-Day Training Course - NSW
22 July, 2015 - 22 July, 2015
This half-day training course is for all those involved in technical, engineering, procurement, design, quality assurance, technical sales and marketing, and packaging development.
The course will help suppliers and packaging businesses as well as retailers become fully familiar with the requirements of the Standard. Attendees can expect to take away a clear understanding of the importance of knowing, understanding and being able to apply the Standards and Regulations effectively and correctly, in particular to their own production and distribution situation - saving waste, improving delivery and increasing profits.
Event Details
Date | 22 July, 2015 - 22 July, 2015 |
Online | Click here to visit the event website |
Venue | Oatlands Golf Course Club House |
Organiser | AIP |
Phone | +61 7 3278 4490 |